tag:blogger.com,1999:blog-7046392403089846767.post6465986260905302417..comments2010-02-21T04:41:42.624-05:00Laurenhttp://www.blogger.com/profile/15811965339907291480noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-7046392403089846767.post-77397398423090033072010-02-21T04:41:42.624-05:002010-02-21T04:41:42.624-05:00loving all the bloggie mentions :) erin and emily both are amazing, so are you! i hate cottage cheese in ANYTHING sweet. much rather prefer greek yogs. off to read some more from you~ xoJanethahttp://www.blogger.com/profile/05895685603322921708noreply@blogger.comtag:blogger.com,1999:blog-7046392403089846767.post-11528073370685256712010-02-18T19:44:01.106-05:002010-02-18T19:44:01.106-05:00Hope you feel better ASAP!!!! Glad you got to get your run on &amp; meet the lovely Erin!!!FoodCentshttp://www.foodcentsblog.comnoreply@blogger.comtag:blogger.com,1999:blog-7046392403089846767.post-23594409778556481672010-02-17T18:10:10.443-05:002010-02-17T18:10:10.443-05:00YAY for a good run!! That&#39;s a sign that things are turning around :) <br /><br />Blogger meet up and blogger gifts - how fun! I am loving the product reviews. I agree that there needs to be more veggies in frozen foods. Is it that hard to add in more veggies?! That risotto sounds perfect!! Plus it looks amazing!K from ksgoodeatshttp://www.blogger.com/profile/10115937637416248184noreply@blogger.comtag:blogger.com,1999:blog-7046392403089846767.post-39066332228279225712010-02-17T12:55:25.500-05:002010-02-17T12:55:25.500-05:007 miles, girl that is awesome! Way to knock out that run!<br /><br />What kind of cottage cheese are you using? I use the small curd 2% cottage cheese and I add it in with the oats so it all cooks together. Larger curd I think might throw the texture off a bit. Whipped would be great too! But it&#39;s harder to find.Andrea (Off Her Cork)http://offhercork.comnoreply@blogger.comtag:blogger.com,1999:blog-7046392403089846767.post-76346616576594067182010-02-17T00:53:22.370-05:002010-02-17T00:53:22.370-05:00What a sweet package from Dotti - I heart Chocolove. The risotto sounds out of this world, but maybe a little starch heavy - I heart goat cheese too =]Hillary [Nutrition Nut on the Run]http://www.nutritionnutontherun.comnoreply@blogger.comtag:blogger.com,1999:blog-7046392403089846767.post-36596746075658722222010-02-16T22:28:11.848-05:002010-02-16T22:28:11.848-05:00I&#39;m loving all the eats in this post! Bnut squash, tempeh, the granola and brussels...all amazing! Congrats on the great run :)Gabrielahttp://www.blogger.com/profile/03407827850331601771noreply@blogger.comtag:blogger.com,1999:blog-7046392403089846767.post-37843074916228197022010-02-16T21:48:06.616-05:002010-02-16T21:48:06.616-05:00Fabulous looking eats, per usual!! Great job on the 7 miles girl!! That home made granola looks fab, I have been eying that recipe also!! I&#39;ve been wondering about the cottage cheese in oats.. haven&#39;t tried it myself but the idea sounds good and bad all in one! Guess I will just have to try it out sometime! Have you tried mixing in some yogurt in your oats at the end of cooking? Gives them a really nice, creamy consistency!! I hope you get over your sinus infection soon!!Nikihttp://www.blogger.com/profile/03494517703288685836noreply@blogger.comtag:blogger.com,1999:blog-7046392403089846767.post-33796122738823796692010-02-16T21:17:04.221-05:002010-02-16T21:17:04.221-05:00Sounds like you really enjoyed your day off=fabulous! Love that you had a blogger meet up! I&#39;m hoping to do one soon with another Charleston blogger. Great product reviews- I really want to try that Amy&#39;s bowl- I love black eyed peas. The butternut squash risotto looks freaking amazing! Hope your week goes well!Ericahttp://www.blogger.com/profile/16761350918719977604noreply@blogger.com